Pongamia pinnata, commonly known as Pongamia or Pongamia tree, is a species of flowering tree belonging to the Fabaceae family, also known as the legume or pea family. It is widely cultivated in tropical and subtropical regions for its ornamental beauty, shade, and oil-producing seeds. Here’s a detailed description of this fascinating plant:
🌳 Botanical Characteristics:
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Scientific Name: Pongamia ponnata
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Common Names: Pongamia, Indian Pongamia, Honge (in India), Millettia pinnata (formerly known as)
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Family: Fabaceae (Legume family)
🌿 Physical Appearance:
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Type: Medium to large deciduous tree
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Height: Typically grows between 10 to 15 meters (33 to 49 feet) tall, with a spread of 6 to 8 meters (20 to 26 feet)
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Leaves: Pinnate, with 5–9 leaflets that are dark green, ovate, and glossy, providing a lush canopy.
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Flowers: Beautiful, fragrant, pea-like flowers, often pale purple with darker markings. They bloom in clusters, adding ornamental value.
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Fruit: The tree produces flat, pod-like fruits containing seeds rich in oil. The pods are about 5–10 cm (2–4 inches) long.
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Bark: Grayish-brown, rough, and slightly flaky, typical of mature trees.
🌱 Growth Habit:
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Growth Rate: Moderate to fast, especially in tropical climates.
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Root System: Deep taproot system, making it drought-tolerant once established.
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Canopy: Spreading, with dense foliage that provides excellent shade.
🌍 Habitat and Climate:
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Native to: Tropical Asia, India, Australia, and parts of Southeast Asia.
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Climate: Thrives in tropical and subtropical climates but can tolerate some drought and poor soil conditions.
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Soil: Prefers well-draining, sandy loam soils but is adaptable to various soil types, including saline soils.
💧 Watering and Care:
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Water Requirements: Moderate; drought-tolerant once established but benefits from regular watering during dry spells.
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Fertilization: Requires minimal fertilization; however, organic compost or manure can enhance growth.
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Pruning: Light pruning helps maintain shape and remove dead or diseased wood.
🌱 Uses and Benefits:
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Oil Production: Seeds are rich in pongamia oil, which is used for biodiesel, soap, and as a lubricant. The oil has medicinal uses in traditional practices.
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Environmental Benefits:
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Acts as a nitrogen-fixer, enriching soil fertility.
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Provides excellent shade and erosion control.
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Useful in agroforestry systems for intercropping.
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Medicinal Uses: Traditional medicine uses parts of the tree for treating skin diseases, arthritis, and digestive disorders.
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Ornamental Value: Popular for parks, gardens, and along roadsides due to its attractive flowers and canopy.
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